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International Agricultural Law and Policy: A Rights-Based Approach to Food Security
  • Author: Hope Johnson
  • Published In: October 2018
  • Jurisdiction: U.K.
¥1,410.00
Regulating and Managing Food Safety in the EU: A Legal-Economic Perspective
  • Author: Harry Bremmers; Kai Purnhagen
  • Published In: August 2018
  • Jurisdiction: Switzerland
¥1,999.38
Novel Foods in the European Union
  • Author: Daniele Pisanello; Giorgia Caruso
  • Published In: June 2018
  • Jurisdiction: Switzerland
¥624.16
Food Diversity Between Rights, Duties and Autonomies: Legal Perspectives for a Scientific, Cultural and Social Debate on the Right to Food and Agroecology
  • Author: Alessandro Isoni; Michele Troisi; Maurizia Pierri
  • Published In: May 2018
  • Jurisdiction: Switzerland
¥2,249.42
A Handbook of Food Crime
  • Author: Allison Gray; Ronald Hinch
  • Published In: May 2018
  • Jurisdiction: U.K.
¥1,199.44
Handbook of Agri-Food Law in China, Germany, European Union: Food Security, Food Safety, Sustainable Use of Resources in Agriculture
  • Author: Ines Hartel
  • Published In: January 2018
  • Jurisdiction: Switzerland
¥2,749.50
The Right to Food and the World Trade Organization's Rules on Agriculture: Conflicting, Compatible, or Complementary?
  • Author: Rhonda Ferguson
  • Published In: January 2018
  • Jurisdiction: Netherlands
¥1,599.88
International Food Law and Policy
  • Author: Gabriela Steier; Kiran Patel
  • Published In: December 2017
  • Jurisdiction: Switzerland
¥1,624.32
Hybridization of Food Governance: Trends, Types and Results
  • Author: Paul Verbruggen; Tetty Havinga
  • Published In: April 2017
  • Jurisdiction: U.K.
¥1,351.25
International Farm Animal, Wildlife and Food Safety Law
  • Author: Gabriela Steier; Kiran Patel
  • Published In: January 2017
  • Jurisdiction: Switzerland
¥1,624.32
Food Safety Standards in International Trade: The Case of the EU and the Comesa
  • Author: Osnando Osiemo
  • Published In: September 2016
  • Jurisdiction: U.K.
¥1,762.50
Food Law in the United States
  • Author: Michael T. Roberts
  • Published In: April 2016
  • Jurisdiction: U.K.
¥1,588.60
Food Law in the United States
  • Author: Michael T. Roberts
  • Published In: January 2016
  • Jurisdiction: U.K.
¥891.12
Food Safety Law in China: Making Transnational Law
  • Author: Francis Snyder
  • Published In: December 2015
  • Jurisdiction: Netherlands
¥2,574.66
Sustainable Development in International Law Making and Trade
  • Author: Elisabeth Burgi Bonanomi
  • Published In: September 2015
  • Jurisdiction: International

List Price: ¥1,574.50

¥1,527.27 Save ¥47.24 (3%)

Introduction to Global Food-Safety Law and Regulation
  • Author: Dario Bevilacqua
  • Published In: August 2015
  • Jurisdiction: Netherlands
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Regulating Food-Borne Illness: Investigation, Control and Enforcement
  • Author: Richard Hyde
  • Published In: August 2015
  • Jurisdiction: U.K.
¥1,116.25
Market Access Issues in International Food Trade
  • Author: Kevine Kindji Gaspard
  • Published In: May 2015
  • Jurisdiction: U.K.
¥837.63
The Changing Landscape of Food Governance: Public and Private Encounters
  • Author: T. Havinga; F. van Waarden
  • Published In: March 2015
  • Jurisdiction: U.K.
¥1,280.75
Food Law, European, Domestic and International Frameworks
  • Author: Caoimhín MacMaoláin
  • Published In: February 2015
  • Jurisdiction: International

List Price: ¥587.50

¥569.88 Save ¥17.63 (3%)

Chemistry of Foods: EU Legal and Regulatory Approaches
  • Author: Daniele Pisanello
  • Jurisdiction: Switzerland
¥562.12
Genetic Technology and Food Safety
  • Author: Roland Norer
  • Jurisdiction: Switzerland
¥1,124.24
Restaurant (Magazine)
  • Author: Stephan Chomka
  • Jurisdiction: U.K.
¥937.65
Rethinking Food Systems: Structural Challenges, New Strategies and the Law
  • Author: Nadia C.S. Lambek; Adrienna Wong; Roberta L. Brilmayer; Priscilla Claeys
  • Jurisdiction: Netherlands
¥1,124.24

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